Xhosa for "eat"

Monday, May 27, 2013

Pizza factory in Bishop, CA

Pizza Factory has stores in Lone Pine and Bishop on the drive to Mammoth. Apparently it's a franchise. I've eaten at the Lone Pine store but since that was after a full day hiking, anything would have been delicious. On our last drive to Mammoth, we stopped at the one in Bishop. I ordered a ham, pineapple, spinach, sun dried tomato pizza. This is the result:

Most pizza places exaggerate the density their toppings in their pictures and skimp in reality. Certainly not the Pizza Factory in Bishop. The pepperoni pizza was equivalent. Both pizzas were delicious.

meals in Mammoth

Burgers Restaurant across from the village on Minaret road. Great food and attentive service. The owner was supervising the room and bussing tables. They grind their own meat daily.
beef so fresh it's still eating  the lettuce


Giovanni's near Von's. This looks a little worked over, but I forgot to take a picture before we dug in. It's what's left of a custom artichoke cheese pizza. We also ate most of a pepperoni. Highly recommended.

Garlic cheese bread is great also. The marinara is nicely chunky.


Saturday, May 18, 2013

Empty packet

This packet was empty. The next one also. I must have opened thousands of such hot sauce, ketchup, mustard, mayonnaise packets over half a century. This was a first.




Tuesday, May 14, 2013

Fig marmalade burger

At Eureka Burger, Redlands
Consistently excellent. With panko onion rings.




Monday, May 13, 2013

Fwd: [Mudge/Bottomley] Vander's dinner



---------- Forwarded message ----------
From: Brad <bradmudge@gmail.com>
Date: Mon, May 13, 2013 at 6:55 PM
Subject: [Mudge/Bottomley] Vander's dinner
To: devinmudge@gmail.com




--
Posted By Brad to Mudge/Bottomley at 5/13/2013 06:55:00 PM

Saturday, May 11, 2013

Apple ice cream with bacon topping

A là Minute. Not my favorite of theirs. But still very tasty. The bacon is very high quality.

Sunday, May 5, 2013

Saturday, May 4, 2013

Latest bacon of the month

Maybe the best bacon I've ever had. Thick and smokey.